Grilled dried squid is inherently a popular dish but has an undeniable attraction. With sweet and sour fried dried squid, the dish is transformed to become attractive and strangely “luxurious”. This is a dish that you can use as a savory dish in family meals, a reasonable snack and also a great aim at gatherings with friends. In addition to the recipe for sweet and sour fried squid, the article will also guide you through a few more ways to cook with dried squid ingredients.

How to make sweet and sour fried squid
Dried squid is a popular dish but has an undeniable attraction (Source: Internet)

How to dry sweet and sour squid 

Ingredients to prepare to dry sweet and sour squid 

– 1 large dried squid

– Dried onion, pepper

– Spices: Fish sauce, sugar, seasoning powder, saté.

– pineapple

– 2 tomatoes

Steps to dry sweet and sour squid 

After buying dried squid, peel off the hard shell and put it in warm water to soak for about 1 hour until the squid is soft and then wash it thoroughly.

– Use a knife to cut the ink horizontally and then cut it lengthwise in the form of fibers.

– Tomatoes and pineapples, after being washed, cut into bite-sized pieces.

– Put the pan on the stove and add some cooking oil and add the dried onions and garlic and fry until fragrant. Add the squid and stir-fry until the squid is curled, then season with a little sugar and fish sauce to stir.

Next, add the pineapple, stir-fry until the pineapple is ripe, then add the tomatoes, taste the seasoning to taste, then stir well for the last time and then turn off the stove.

– Put the dish on a plate and maybe sprinkle a little pepper for aroma.

Stir-fried dried squid with sweet and sour
Sweet and sour fried dried squid is an interesting variation from dried squid (Source: Internet)

Fried squid with garlic butter

Ingredients for making fried squid with garlic butter and garlic required

– 1 large dried squid

– 10 grams of butter

– Minced garlic, dried chili

– Spices: fish sauce, sugar, chili sauce.

Steps to make fried squid with garlic butter

– You also soak dried squid in hot water for about 1 hour to soften and then take out to dry. You can cook it briefly to make the squid more fragrant (this step can be skipped). Tear the yarn either or cut out as above.

– Put a little oil in the pan, wait for the oil to boil, then add the squid and fry quickly until golden brown.

– Take out the fried dried squid and place it on absorbent paper to drain the oil.

– Dissolve 1.5 tablespoons of fish sauce + 1.5 tablespoons of sugar + 1 tablespoon of chili powder.

– Return the pan to the stove, add the butter and garlic and fry until fragrant, add the squid and stir well, add the sauce you prepared just now and stir, continuously. When you see that the dried squid has absorbed the spices, turn off the heat and put it on a plate to complete the dish.

mực khô chiên tỏi
Fried squid with garlic butter has medium fat from butter and aroma from garlic (Source: Internet)

Stir-fried dried squid with tamarind sauce

Ingredients needed to make fried squid with tamarind sauce

– 1 large dried squid

– 1 small squeeze of tamarind

– Chili fruit, cashew oil, minced garlic

– Spices: fish sauce, sugar, chili powder.

Steps to make fried squid with tamarind sauce

– Squid remove the grinding part and cook it lightly until fragrant, then you can use a pestle to lightly beat the squid until it is soft.

– Use your hands to tear or cut as the two methods above into bite-sized strands.

– Put the tamarind in a bowl and pour in a little hot boiling water, blanch the tamarind to dissolve, remove the seeds, take the tamarind juice.

– Add garlic, chili, sugar, fish sauce to the puree.

– In a pan, heat 2 tablespoons of cashew oil, pour the mixture you just made, tamarind juice and paprika on low heat until thickened.

– At this point, you just add the squid to stir-fry, stir well to mix the spices evenly, season to taste. When the tamarind fish sauce mixture thickens, you can turn off the heat and put it on a plate. So you have finished the fried squid with tamarind sauce.

mực khô xào mắm me
Stir-fried dried squid with tamarind sauce is equally attractive (Source: Internet)

You see, the ways to prepare dried squid are very simple but extremely delicious. Hopefully with the method of making fried squid with sweet and sour

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